Due to current health concerns regarding the novel coronavirus covid-19 the #2020RedGravyCookoff is postponed until large gatherings are permitted again. We hope to be able to announce a fall date. Keep practicing your red gravy recipes, home cooks, and we will let you know when we are able to host this event.
Adult tickets are only $20 and children 10 and under are free. Admission will get you samples of each 10 competing sauces, as well as a full serving of the gravy of your choice over macaroni cooked by Mama Maria herself, as well as vegan meatballs from Triangle Tavern. You will also get complimentary bread from New York Bakery, salad, beverages, cold-brew coffee from Rival Brothers, and a homemade dessert buffet. Those who are 21+ get a sample from Chaddsford Winery with additional glasses and bottles available for purchase.
It’s finally back! The very popular EPX Red Gravy Cook-Off is now accepting entrants for the 2020 competition. You could be one of ten contestants to compete for the chance of taking home one of two prizes – Crowd Favorite or Judge’s Choice.
Taking place Sunday, April 19, 2020, from 4-6pm at Ss. Neumann and Goretti High School 1736 S 10th St, this event is a chance for residents to celebrate the heritage and traditions of the neighborhood. Be part of the action by entering to submit your homemade gravy to be judged and enjoyed by all.
To enter, you will need to prepare approximately 3 gallons of homemade sauce that is either vegetarian, meat, or seafood, as well as indicate any allergens, and deliver your submission on the day of. If you are interested in competing with a homemade gravy please register here.
We also need neighbors who are willing to donate to our dessert table. If you are interested in providing a donation of a small-bite dessert, either homemade or store-bought please commit via this form.
Look for ticket and volunteer information soon.